Peregrine Wines

Central Otago Peregrine Wines is located amongst the rugged mountains and lakes of Queenstown, Central Otago, deep in the South Island of New Zealand. Central Otago's climate is the closest they have in New Zealand to a continental climate. Founded and owned by Greg Hay, Peregrine's prime focus is on growing premium Pinot Noir grapes from their estate managed vineyards. The vineyards are all meticulously hand tended and farmed under a sustainable philosophy. Peregrine has its vineyards in the top two regions of the area, Gibbston and Cromwell, with these areas typically producing intensely flavoured wines of great finesse and elegance. Visit their website here for a greater insight; Peregrine Wines

	Peregrine Pinot Noir 2003 Bin No. PEREGRINE Price: £15.50 This is an elegant style of Pinot Noir produced using traditional winemaking techniques. The grapes were sourced from low-yielding vineyards in the Cromwell Basin and from the Gibbston area of Central Otago. Matured in French oak barriques for over 10 months this wine displays all the hallmarks one would associate with this noble grape variety – ripe black cherries, dried spice and rich velvet tannins leading onto a long silky finish. It is a win ..
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	Peregrine Pinot Noir 2004 Bin No. PEREGRIN04 Price: £17.00 This is an elegant style of Pinot Noir produced using traditional winemaking techniques. The grapes were sourced from low-yielding vineyards in the Cromwell Basin and from the Gibbston area of Central Otago. Matured in French oak barriques for over 10 months this wine displays all the hallmarks one would associate with this noble grape variety – ripe black cherries, dried spice and rich velvet tannins leading onto a long silky finish. It is a win ..
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