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Craiglee

Victoria

Vines were first planted at Craiglee in 1863, but due to an economic downturn the doors of the winery were closed in the 1920’s. Patrick planted vines on the site of the original vineyard in 1976 and processed the first wine in 1979, with the first commercial release being the 1980 Shiraz, released in 1982. All fruit used at Craiglee is estate grown and hand-picked with natural processes used in making the wines to reflect better each individual vintage. The wines always show a strong varietal style, with aromas and flavours characteristic of their location.
Pat Carmody makes fabulous, idiosyncratic wines without reference to fashion or marketing.
Visit the Craiglee website here; Craiglee

Craiglee Shiraz 2003

Bin No. CRAIGLEE03

Price: £19.00

The Craiglee Shiraz is neither a cool climate lightweight nor a Barossa style blockbuster, but a fascinating, deeply complex, individual entity. It is regularly included in the Langton’s classification of Australia’s finest wines, awarded 5 stars by James Halliday and included in his list of classic wines. This wine has white pepper and spice flavours, red fruits and subtle oak integration. A wine which will age gracefully and give great pleasure ..

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